Recipe of Favorite Egg paratha

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Before you jump to Egg paratha recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

Let's begin with something not that hard, changing the particular light bulbs. Naturally you shouldn't confine this to only the cooking area. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice just how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to egg paratha recipe. You can have egg paratha using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Egg paratha:

1. Prepare 2 of eggs.
2. Use 2 cup of Flour.
3. Get 1 cup of Gram flour.
4. Take 1 of Chopped Onion.
5. Provide 1 of Chopped tomato.
6. Provide of Green coriander.
7. You need 2 of Green chili (chopped).
8. Provide 1/2 tsp of Red chiliPowder.
9. Use 1 tsp of Black pepper.
10. Prepare of Salt according to your test.
11. Get of Oil for frying.
12. Prepare of Water as you required.

Steps to make Egg paratha:

1. Ek bowl mein atta, baesan,piyaz,lal mirch, hara dhania,green chilli, Kali Mitch,timatr or namak dal ke achy sy mix kar lein or thora thick batter bana lein.
2. Pan mein thora ghee dal ke tayyar batter dal ke halki anch mein dono side sy paka lein (pancake ki trha).
3. Jub dono side achy sy pak jae tu garma garam chae ke sath serve kry mazae dar very soft andha paratha ready....

Egg paratha is actually very different from any other regular paratha. In this recipe egg is stuffed gently inside the paratha while cooking on the pan and then the egg gets cooked between the paratha layers. Ingredients: Whole Wheat flour (atta) as per consumption. Egg Kothu Paratha is made with leftover paratha and eggs mixed with some spicy onion tomato masala. Serve it with any raita of your choice for dinner.

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